Nestled at the crossroads of Europe and Asia, Turkey is a land where history whispers from ancient ruins, where landscapes shift from sun-drenched coastlines to surreal rock formations, and where every corner tells a story. I spent 16 unforgettable days exploring this gorgeous country, and it quickly became one of my all-time favourite destinations.

From wandering through the vibrant streets of Istanbul to drifting in a hot air balloon over Cappadocia at sunrise, from the magical travertine terraces of Pamukkale to the ancient marvels of Ephesus, Turkey surprised me at every turn. The turquoise charm of Bodrum, with its bohemian flair and whitewashed alleys, felt like a breath of fresh Aegean air, while Dalaman served as a gateway to some of the most stunning beaches, thermal springs, and river adventures I’ve ever experienced.

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31 Best Places to Visit in Turkey

• 1. Istanbul - Turkey’s cultural capital, with bazaars, the Bosphorus, Byzantine and Ottoman architecture.

• 2. Cappadocia (Nevşehir Province) - Balloon rides, cave hotels, and moonlike landscapes.

• 3. Izmir - Aegean metropolis with seaside promenades and proximity to ancient sites.

• 4. Ephesus (Selçuk) - One of the best-preserved ancient cities in the world, where you’ll find the Temple of Artemis and the Library of Celsus.

• 5. Antalya - Historic old town (Kaleiçi), beaches, and waterfalls like Düden and Kursunlu.

• 6. Fethiye - Base for Ölüdeniz, Butterfly Valley, and boat trips across the Turquoise Coast.

• 7. Pamukkale (Denizli) - Thermal waters over white travertine terraces plus ancient Hierapolis.

• 8. Bodrum - Elegant yet bohemian, go here for the castle, marina, nightlife, and wind-swept beaches.

• 9. Dalaman - Gateway to coastal gems like Sarigerme Beach, Göcek, and river rafting on the Dalaman River.

• 10. Trabzon - The Black Sea is charming with monasteries, lush plateaus, and rich Byzantine history.

• 11. Ankara - Modern capital with museums and the historic Atatürk Mausoleum (Anıtkabir).

• 12. Konya - Spiritual city of Rumi and the Mevlana Museum.

• 13. Çanakkale - Base for Troy and Gallipoli, rich in WWI history.

• 14. Amasya - A historic city nestled between cliffs with Ottoman architecture and rock tombs.

• 15. Gaziantep - Gastronomy capital, also known as a UNESCO-listed culinary heritage.

• 16. Kars - A Snowy eastern town famous for Ani ruins and cheese.

• 17. Mardin - Golden stone houses and a cross-cultural mix of Arab, Assyrian, and Kurdish heritage.

• 18. Şanlıurfa (Urfa) - Pilgrimage city with Abrahamic sites and Göbekli Tepe, the oldest temple on Earth.

• 19. Kas - Charming coastal town, perfect for diving and sea kayaking.

• 20. Datça - Untouched beauty with almond trees, sleepy coves, and ancient Knidos.

• 21. Alanya - Mediterranean beaches, the Red Tower, and the ancient Seljuk castle.

• 22. Safranbolu - An Ottoman-era town known for saffron and traditional wooden mansions.

• 23. Side - Beachside ruins, Roman amphitheatre and Temple of Apollo by the sea.

• 24. Assos (Behramkale) - Cliffside ruins overlooking the Aegean, including a Temple of Athena.

• 25. Pergamon (Bergama) - Once a powerful ancient city, you can see the Acropolis and the world’s steepest ancient theatre.

• 26. Troy (Truva) - Mythical ruins near Çanakkale—linked to Homer’s Iliad.

• 27. Ayvalık - A pretty seaside town known for olive oil, Greek architecture, and island hopping.

• 28. Bozcaada - A scenic island in the Aegean with vineyards, beaches, and laid-back charm.

• 29. Mount Ararat (Ağrı) - Turkey’s highest peak is believed to be Noah’s Ark’s final resting place.

• 30. Van - Eastern gem with a huge lake, Van cats, and the Akdamar Island church.

• 31. Mount Nemrut (Nemrut Dağı) - Hauntingly majestic mountaintop sanctuary where colossal stone heads watch over the Anatolian plains.

Whether you're drawn to centuries-old cities, quiet coastal escapes, or dramatic natural wonders, Turkey has a way of leaving a mark on your soul. This guide to its best places is a heartfelt curation from a journey I’ll never forget.

1. Istanbul

Istanbul doesn’t whisper to you, but it roars with life, history, and a skyline laced with domes and minarets. One moment you’re cruising down the Bosphorus with Europe on one side and Asia on the other, the next you’re wandering into a quiet courtyard mosque or stumbling upon a tiny café serving the best baklava you've ever had. It’s chaotic, poetic, layered, and somehow, it works beautifully.

So why visit? Because Istanbul is where empires have risen and fallen, where Byzantine mosaics sit next to Ottoman palaces, and where every street seems to tell a thousand stories. Grand landmarks like the Hagia Sophia and Blue Mosque deserve their fame, but it’s the hidden gems, like the sleepy backstreets of Balat with their pastel houses, or a sunset view from Pierre Loti Hill, that turn visitors into lifelong lovers of the city.

• How to reach Istanbul: Distance to city centre: About 40–45 minutes from Istanbul Airport (IST) or 20–30 minutes from Sabiha Gökçen Airport (SAW), depending on traffic.

• Nearest airports: Istanbul Airport (IST) on the European side, Sabiha Gökçen Airport (SAW) on the Asian side

• Average cost: A mid-range hotel or boutique stay costs around $60–$120 per night. Budget meals like kebabs or gözleme cost $4–$7, while a sit-down dinner with meze and mains costs $20–$30.

• Top spots in Istanbul: Hagia Sophia, Blue Mosque, Topkapi Palace, Basilica Cistern, Grand Bazaar, Galata Tower

• Best food to try: Simit (sesame bread rings), Menemen (Turkish-style scrambled eggs), Kumpir (stuffed baked potato), Köfte, Baklava, and of course, a glass of strong Turkish tea

• Hidden gems to explore in Istanbul:
  – Balat & Fener neighbourhoods for vintage vibes and colour-blocked houses
  – Süleymaniye Mosque for panoramic views without the crowds
  – Çukurcuma for antique shopping
  – Kadıköy on the Asian side for hipster cafes and street art
  – Arnavutköy for charming Ottoman-era wooden houses along the Bosphorus

2. Cappadocia

Cappadocia has the kind of surreal beauty that makes you pause. It’s not loud or chaotic, but it’s quiet, almost meditative. But there’s magic everywhere: in the way the light hits the rose-colored valleys at dusk, in the stillness of a balloon rising over ancient volcanic terrain, in the warmth of sharing tea inside a cave home carved centuries ago.

I spent days wandering through valleys that felt like open-air museums, climbing into rock-cut churches, and chatting with locals in sleepy villages where time seems to slow down. It’s a place that invites you to take things slower, to look closer, and to let the landscape tell its story. And while the hot air balloons may draw people in, everything else, like the silence, the textures, and the small surprises, makes Cappadocia unforgettable.

• How to reach Cappadocia: Fly into Kayseri Erkilet Airport (ASR) or Nevşehir Kapadokya Airport (NAV). Both are about 30–60 minutes from the main towns like Göreme or Ürgüp. Shared shuttles and private transfers are widely available.

• Nearest airports: Nevşehir Kapadokya Airport (NAV) – 40 km, Kayseri Erkilet Airport (ASR) – 75 km

• Average cost: Cave hotel stays range between $50–$150 per night. Local meals cost around $5–$8, while a relaxed dinner out will be $15–$25.

• Top spots in Cappadocia: Göreme Open Air Museum, Love Valley, Pasabag (Monks Valley), Pigeon Valley, Uchisar Castle, Devrent Valley, Derinkuyu Underground City

• Best food to try: Testi Kebab (cooked in a sealed clay pot), Manti (Turkish dumplings), Gözleme (stuffed flatbread), and locally made wines from ancient vineyards

• Hidden gems to explore:
  – Ihlara Valley for riverside walks and rock-hewn chapels
  – Mustafapaşa, a peaceful village with Greek-Ottoman charm
  – Soganli Valley for off-the-beaten-path hiking and solitude
  – Cavusin for panoramic trails and abandoned stone homes
  – Ortahisar Castle for sweeping views with fewer crowds

3. Izmir

Set along the Aegean coast, this city has all the markings of a laid-back seaside town, yet it carries the weight of history with a quiet confidence. Think palm-lined promenades, open-air cafes buzzing with locals, and sunsets that seem to last a little longer than they should.

What makes Izmir special is its balance. You can start your morning sipping Turkish coffee along the Kordon, explore the ancient ruins of Agora in the afternoon, and end the day with fresh seafood in a village by the sea. And if you’re in the mood for day trips, you’re perfectly positioned. Explore the ancient ruins of Ephesus, the vineyard town of Şirince, and the beaches of Çeşme, all within easy reach.

• How to reach Izmir: Fly into Izmir Adnan Menderes Airport (ADB), located about 18 km from the city centre. Taxis, metro, and airport shuttles are readily available.

• Nearest airport: Izmir Adnan Menderes Airport (ADB)

• Average cost: A boutique hotel in the city or nearby Alaçatı costs around $50–$120 per night. Meals in Izmir are affordable—expect to pay $4–$7 for casual eats and $15–$25 for a sit-down dinner with local Aegean fare.

• Top spots in Izmir: Konak Square, Clock Tower, Kemeralti Bazaar, Asansör, Izmir Agora, Kadifekale

• Best food to try: Boyoz (flaky pastry), Kumru (toasted sandwich with sausage and cheese), Izmir Köfte, fresh mezzes, and seafood straight from the Aegean

• Hidden gems to explore:
  – Kordon waterfront at sunset—bring tea, take your time
  – Dario Moreno Street for colourful alleys and a glimpse of old Izmir charm
  – Alsancak for indie bookstores, vintage shops, and late-night music
  – Şirince, a hillside village just an hour away, perfect for wine tasting
  – Karataş district, once home to Izmir’s Jewish community, now an artsy, bohemian hub

4. Ephesus

Ephesus is where time stands still. Tucked near the town of Selçuk, this ancient city is one of the most awe-inspiring archaeological sites in the world. Walk its marble-paved streets and you’re retracing the footsteps of philosophers, merchants, and empires that once shaped the classical world.

The grandeur of the Library of Celsus, the scale of the Great Theatre, and the remnants of Roman baths, temples, and villas give a vivid glimpse into life over 2,000 years ago. Just outside the site lies the Temple of Artemis, one of the original Seven Wonders of the Ancient World.

• How to reach Ephesus (Selçuk): Fly into Izmir Adnan Menderes Airport (ADB), then take a 1-hour train, bus, or taxi to Selçuk. From there, Ephesus is just a 10-minute drive or a 30-minute walk.

• Nearest airport: Izmir Adnan Menderes Airport (ADB)

• Average cost: Entry to Ephesus costs around $15. Budget stays in Selçuk start at $25–$50 per night, while boutique guesthouses can range from $60–$100. Local meals are affordable—$5–$10 for a casual bite, and $15–$20 for a full dinner.

• Top spots in Ephesus: Library of Celsus, Great Theatre, Terrace Houses, Temple of Hadrian, Temple of Artemis, Curetes Street, House of the Virgin Mary

• Best food to try in Selçuk: Gözleme (stuffed flatbread), lamb kebabs, Turkish pide, and homemade apricot desserts are often served in family-run restaurants

5. Antalya

Antalya is where the Mediterranean meets mythology, wrapped in sunshine and kissed by turquoise waves. It’s one of those places that can be both laid-back and full of adventure. One moment you’re wandering the narrow cobbled lanes of Kaleiçi, the old town with its Ottoman houses, vine-covered courtyards, and Roman ruins, and the next you’re diving into the crystal-clear waters of Konyaaltı Beach or hiking to a hidden waterfall.

What makes Antalya special is how effortlessly it blends past and present. There’s history etched into its walls - Hadrian’s Gate, ancient harbours, and Roman towers—but also sleek marinas, lively markets, and a coastline that rivals any in the Mediterranean. It’s also a great base to explore the Turkish Riviera, whether you’re sailing on a traditional gulet, exploring ancient Lycian cities, or chasing waterfalls tucked into pine forests.

• How to reach Antalya: Antalya Airport (AYT) is just 12 km from the city centre. Taxis, trams, and shuttle services connect the airport to major districts like Lara, Konyaaltı, and Kaleiçi.

• Nearest airport: Antalya Airport (AYT)

• Average cost: Boutique hotels in the old town range from $40–$100 per night, with beach resorts starting around $120. Meals are reasonably priced, expect to pay $5–$8 for street food and $15–$30 for a dinner with drinks at a seaside restaurant.

• Top spots in Antalya: Kaleiçi Old Town, Hadrian’s Gate, Hıdırlık Tower, Antalya Museum, Konyaaltı Beach, Lara Beach, Düden Waterfalls

• Best food to try: Piyaz (bean salad with tahini), grilled sea bass, Gözleme (stuffed flatbread), and locally made ice cream (dondurma). Don’t miss trying freshly squeezed pomegranate juice from a street vendor on a hot afternoon

• Hidden gems to explore:
  – Kursunlu Waterfall Nature Park: a quiet, forested escape with mossy paths and wooden bridges
  – Termessos: a lesser-known ancient city perched in the mountains, with dramatic views and a wild, overgrown feel
  – Çıralı & Olympos: small coastal villages with beach access, ancient ruins, and the eternal flames of Mount Chimaera
  – Karain Cave: one of the oldest human settlements in Turkey, tucked into limestone hills just outside the city
  – Suna-Inan Kıraç Museum: a beautifully restored mansion in Kaleiçi with ethnographic exhibits and local crafts

6. Fethiye

Fethiye feels like that perfect summer day you never want to end. Set against a backdrop of pine-covered hills and overlooking a brilliant blue bay, it’s a coastal town that balances charm, nature, and adventure with ease. From the famous blue lagoon of Ölüdeniz to the dramatic cliffs of Butterfly Valley, Fethiye is the kind of place that invites you to slow down, or jump right in, depending on your mood.

What sets Fethiye apart is its easygoing vibe. You can spend the morning paragliding over turquoise waters, the afternoon exploring ancient Lycian rock tombs, and the evening watching the sun dip behind the mountains while dining harborside. It’s also one of the best bases for exploring Turkey’s Turquoise Coast by boat - don’t miss the 12 Islands tour or a traditional gulet cruise.

• How to reach Fethiye: Fly into Dalaman Airport (DLM), about 45 minutes away by car or shuttle.

• Nearest airport: Dalaman Airport (DLM)

• Average cost: Mid-range hotels start around $40–$90 per night. A budget-friendly lunch might cost $5–$7, and dinner at a seaside restaurant typically ranges from $15–$25.

• Top spots in Fethiye: Ölüdeniz Lagoon, Butterfly Valley, Kayaköy Ghost Village, Fethiye Old Town, Tomb of Amyntas, Çalış Beach

• Best food to try: Grilled fish with olive oil, mezes like haydari and stuffed vine leaves, gözleme, and the region’s signature orange ice cream

• Hidden gems to explore:
  – Kabak Valley: a quieter, hippie-style retreat perfect for off-grid stays and yoga
  – Afkule Monastery: a cliffside ruin with spectacular sea views
  – Paspatur Market: a colourful maze of shops in the old town
  – Lycian Way trails starting from nearby Ovacık for scenic hikes
  – Sunset viewpoint above Çalış Beach for golden-hour magic

7. Pamukkale (Denizli)

Pamukkale looks like something out of a dream, with white, terraced pools cascading down a hillside, filled with mineral-rich thermal water that has drawn visitors for thousands of years. It's one of Turkey’s most iconic natural wonders, and yet the magic truly unfolds when you go beyond the photos and walk barefoot across the warm travertines yourself.

But Pamukkale isn’t just about the cotton-white terraces. Sitting just above them is the ancient Greco-Roman city of Hierapolis, complete with a grand theatre, crumbling temples, and a thermal pool where you can swim among ancient columns. It's a rare place where nature and history come together in perfect harmony.

• How to reach Pamukkale: Fly into Denizli Çardak Airport (DNZ), then drive or take a shuttle for 1 hour to Pamukkale village.

• Nearest airport: Denizli Çardak Airport (DNZ)

• Average cost: Entrance to Pamukkale and Hierapolis costs about $15. Local guesthouses and hotels range from $30–$70 per night. Meals are affordable, expect to pay $5–$10 at local spots, or $15–$20 at restaurants catering to travellers.

• Top spots in Pamukkale: Travertine Terraces, Hierapolis Theatre, Antique Pool (Cleopatra’s Pool), Temple of Apollo, Necropolis

• Best food to try: Kuzu tandır (slow-cooked lamb), gözleme, lentil soup, and house-made baklava in local cafés

• Hidden gems to explore:
  – Karahayıt village is nearby, known for its red thermal springs
  – Laodicea: another ancient city with remarkably preserved ruins, just 15 km away
  – Sunset from the upper terraces of Pamukkale—fewer crowds, better light
  – Pamukkale’s lesser-trodden paths for panoramic shots and quiet moments
  – Small textile markets in Denizli, famous for Turkish towels and cotton

8. Bodrum

Bodrum is where the Aegean dresses up. With its whitewashed houses, chic beach clubs, and a marina lined with yachts, the town has long been a favourite for artists, musicians, and stylish travellers. But don’t let the glam fool you—underneath the polished surface, Bodrum still holds the soul of a laid-back fishing village, with wind-swept beaches, ancient ruins, and tavernas that hum with conversation long into the night.

Whether you’re wandering the historic alleys of Bodrum Castle, diving into blue coves on a gulet cruise, or dancing till dawn at a beach club, there’s something effortlessly captivating about this town. It’s elegant, bohemian, and endlessly inspiring.

• How to reach Bodrum: Fly into Milas–Bodrum Airport (BJV), about 35 km from the town centre.

• Nearest airport: Milas–Bodrum Airport (BJV)

• Average cost: Boutique hotels and stylish pensions in Bodrum range from $60–$150 per night. Local seafood dinners average $20–$35 per person. Beach bars and nightlife can cost more, depending on the season.

• Top spots in Bodrum: Bodrum Castle, Museum of Underwater Archaeology, Bodrum Marina, Bitez Beach, Windmills of Bodrum, Mausoleum of Halicarnassus

• Best food to try: Octopus salad, seafood meze, çökertme kebabı (a Bodrum speciality), and citrus sorbet from a local gelato cart

• Hidden gems to explore:
  – Gümüşlük: a serene fishing village with seafront dining and ruins under the sea
  – Yahşi and Ortakent beaches: quieter than the main town, perfect for lazy afternoons
  – Dibeklihan Culture & Art Village for galleries, boutiques, and artisan finds
  – Kara Ada (“Black Island”) for thermal springs and hidden bays
  – Evening strolls in the backstreets of the old town—where jasmine and jazz spill from garden courtyards

9. Dalaman

Dalaman may not be the first name that pops up when you think of Turkey, but that’s part of its charm. It’s a gateway - quiet, sun-drenched, and well-connected, leading you into some of the most scenic corners of the Turkish coast. While the town itself is small, its surroundings are where the magic unfolds.

Think warm sands and turquoise waves at Sarigerme Beach, the postcard-perfect marina town of Göcek with its forested coves and luxury yachts, and the adrenaline rush of river rafting down the winding Dalaman River. Whether you’re road-tripping, arriving by flight, or setting off on a gulet cruise, Dalaman sits at the centre of it all - calm, confident, and wildly underrated.

• How to reach Dalaman: Dalaman Airport (DLM) is one of Turkey’s major coastal airports, connecting to cities like Istanbul, Ankara, and many European hubs. From here, you can easily reach Fethiye (45 mins), Marmaris (90 mins), and Sarigerme (20 mins).

• Nearest airport: Dalaman Airport (DLM)

• Average cost: Budget hotels start around $30–$50; boutique stays in Göcek are $80–$150. Local meals cost $5–$10, with upscale marina-side dining in Göcek ranging from $20–$40.

• Top spots around Dalaman: Sarigerme Beach, Göcek Bay, Dalaman River (rafting), Sarsala Cove, Iztuzu Beach (near Dalyan)

• Best food to try: Seafood stew, mezes, gözleme by the roadside, and fresh figs or pomegranates from village stands

• Hidden gems to explore:
  – Secret beaches accessible only by boat from Göcek
  – River kayaking routes and forest walks near Akkaya Garden
  – Dalyan mud baths and ancient rock tombs are just under an hour away
  – Local weekly markets for fresh produce and handmade goods

10. Trabzon

Trabzon isn’t polished or overrun with tourists, and that’s exactly why it feels so refreshing. Perched on Turkey’s lush Black Sea coast, it’s a city steeped in Byzantine history and cloaked in green. Here, thick fog rolls over emerald hills, monasteries cling to mountain cliffs, and life moves at a gentler pace.

Start your journey with the iconic Sumela Monastery, dramatically carved into a cliffside. Wander the medieval streets of the old town, stroll by the sea, and make your way into the highlands, like Uzungöl or Ayder Plateau, where timber houses dot the misty hills and wood-fired stoves sip Turkish tea.

• How to reach Trabzon: Fly into Trabzon Airport (TZX), just a few kilometres from the city centre. Buses and taxis connect easily to the town and the surrounding highlands.

• Nearest airport: Trabzon Airport (TZX)

• Average cost: Mid-range hotels start at $30–$60. Highland stays and bungalows may cost slightly more. Local Black Sea cuisine is affordable—expect $5–$12 for most meals, and $15–$20 in touristy plateau villages.

• Top spots in Trabzon: Sumela Monastery, Atatürk Pavilion, Hagia Sophia of Trabzon, Uzungöl Lake, Boztepe viewpoint

• Best food to try: Kuymak (melted cheese and cornmeal), hamsi (anchovies), karalahana çorbası (black cabbage soup), and hazelnut desserts from the region’s orchards

• Hidden gems to explore:
  – Ayder Plateau for wooden chalets and thermal springs
  – Sürmene for handmade knives and a quiet Black Sea charm
  – Çal Cave: one of the longest caves in the world, with an underground river
  – Tea plantations of Rize (a short drive east)

11. Ankara

If you’ve always thought that Istanbul is the Turkish capital, then you’re wrong! This beautiful city might lack Istanbul’s energy, but it is equally gorgeous and tranquil.

You’ll find museums that actually make you want to read every plaque, streets lined with modern art, and the imposing Atatürk Mausoleum (Anıtkabir), which offers a sobering look at Turkey’s founding years. It’s also the kind of place where locals linger over conversations in open-air cafes, and young creatives are shaping Turkey’s contemporary cultural scene.

• How to reach Ankara: Esenboğa Airport (ESB) is about 30 km from the city centre. Buses, taxis, and airport shuttles run frequently. High-speed trains also connect Ankara to Istanbul, Konya, and Eskişehir.

• Nearest airport: Ankara Esenboğa Airport (ESB)

• Average cost: Hotels range from $40–$100. The city is affordable overall, with meals in casual restaurants priced between $5–$10, and fine dining options from $20 upward.

• Top spots in Ankara: Anıtkabir, Museum of Anatolian Civilisations, Ankara Castle, Kocatepe Mosque, Gençlik Park

• Best food to try: Ankara Tava (lamb and rice), Beypazarı Güveci (casserole), simit with tea in a local park, and midye dolma (stuffed mussels)

• Hidden gems to explore:
  – Hamamönü: a restored Ottoman-era neighbourhood with art studios and cafes
  – CerModern: Ankara’s hub for modern and contemporary art
  – Eymir Lake: a peaceful spot for biking, picnics, and nature walks
  – Kuğulu Park (Swan Park): popular among locals for quiet strolls and swan sightings

12. Konya

This is the spiritual heart of Turkey, best known as the resting place of Jalal ad-Din Rumi, the Sufi mystic whose verses still echo across cultures and continents.

The Mevlana Museum, with its turquoise dome and tranquil courtyards, is the city's soul. But there's more. Wander through markets where the call to prayer merges with the scent of fresh pide, or sit quietly in Alaeddin Hill Park, where ancient history mingles with daily life. In Konya, everything feels rooted in faith, philosophy, and the rhythm of the land.

• How to reach Konya: Fly into Konya Airport (KYA), about 20 minutes from the city centre. High-speed trains also connect Konya with Istanbul and Ankara.

• Nearest airport: Konya Airport (KYA)

• Average cost: Hotels are budget-friendly, ranging from $30–$70 per night. Meals are inexpensive and hearty, expect $4–$8 for a local meal, and around $15 for a full dinner.

• Top spots in Konya: Mevlana Museum, Alaeddin Mosque, Karatay Medrese, Ince Minaret Madrasa, Seljuk Palace ruins

• Best food to try: Etli ekmek (thin, meat-topped flatbread), bamya çorbası (okra soup), and tirit (meat soaked in broth over bread), followed by a warm glass of Sufi-style tea

• Hidden gems to explore:
  – Sille Village: an ancient Greek Orthodox settlement just outside the city
  – Panorama Museum: a 360° experience of the Battle of Manzikert
  – Tavusbaba Tomb and gardens, perfect for peaceful walks
  – Ethnography Museum with traditional Konya artefacts

13. Çanakkale

Çanakkale is a place where the past feels present. Sitting astride the narrow Dardanelles Strait, this small city is your gateway to some of the most powerful stories in Turkish and world history, from the legendary ruins of Troy to the battlefields of Gallipoli that shaped modern Turkey.

The vibe is youthful, thanks to its university, but the spirit is deeply reflective. You’ll find ferry boats crossing waters once fought over by empires, cafés with views of war memorials, and a replica of the Trojan Horse from the 2004 movie guarding the waterfront. It’s the kind of place that makes you pause and listen.

• How to reach Çanakkale: Çanakkale Airport (CKZ) offers domestic flights. Buses connect from Istanbul, Bursa, and Izmir. Ferries operate between Çanakkale and Kilitbahir/Eceabat.

• Nearest airport: Çanakkale Airport (CKZ)

• Average cost: Guesthouses and hotels range from $30–$80. Local seafood and mezze are around $6–$15 per meal, with sea-view dinners at $20–$30.

• Top spots in Çanakkale: Troy archaeological site, Gallipoli Peninsula, Çimenlik Castle, Trojan Horse sculpture, Military Museum

• Best food to try: Fresh mussels, sardines, Ezine cheese, stuffed vine leaves, and plum or cherry desserts from nearby orchards

• Hidden gems to explore:
  – Kabatepe Beach: peaceful and poignant, near Anzac Cove
  – Bozcaada Island: a ferry ride away, with vineyards, Greek houses, and coastal charm
  – Assos (Behramkale): ruins overlooking the Aegean from ancient cliffs
  – Aynalı Çarşı: a historic bazaar referenced in Turkish folk songs

14. Amasya

This small town is a visual poem tucked between rocky cliffs and the Yesilırmak River. You can find Ottoman mansions with wooden balconies lining the waterfront, while the dramatic Pontic rock tombs keep watch from above.

Steeped in history, Amasya was once a training ground for Ottoman princes. Today, it offers a slower rhythm: sipping tea by the river, climbing up to the tombs at dusk, or strolling its charming old bazaar. It’s the kind of town where time lingers, and you’ll want to linger too.

• How to reach Amasya: The nearest major airport is Merzifon Airport (MZH), about 45 minutes away by road. Buses also run from major cities like Ankara and Samsun.

• Nearest airport: Merzifon Airport (MZH)

• Average cost: Boutique stays start at $30–$60 per night. Meals are very affordable, with full local dinners under $10–$15.

• Top spots in Amasya: Pontic Tombs, Harsena Castle, Amasya Museum, Sultan Bayezid II Mosque, Yeşilırmak Riverside

• Best food to try: Amasya çöreği (spiced pastry), toyga soup, kabak çiçeği dolması (stuffed squash blossoms), and local apples, famous across Turkey

• Hidden gems to explore:
  – Sabuncuoğlu Medical Museum: a fascinating look into early medicine and healing
  – Old Ottoman houses turned into museums like Hazeranlar Mansion
  – Ferhat Water Channel: linked to the legend of Ferhat and Şirin
  – Clock Tower views at sunset

15. Gaziantep

Gaziantep doesn’t whisper about its cuisine—it proudly sings about it, from every kitchen window and every bustling bazaar. Known as the gastronomic capital of Turkey, this city is a paradise for food lovers and has the UNESCO badge to prove it. Every dish here tells a story—often rich, always flavorful, and deeply rooted in tradition.

But Gaziantep is more than just a feast for the palate. Its old stone alleys echo with history, its copper workshops sparkle with handmade treasures, and its citadel watches over the city like a timeless guardian. Come for the baklava, stay for the soul of southeastern Turkey.

• How to reach Gaziantep:
  Gaziantep Airport (GZT) is 20 km from the city centre and well-connected to major Turkish cities.

• Nearest airport:
  Gaziantep Airport (GZT)

• Average cost:
  Boutique hotels and guesthouses range from $40–$90. Street food is incredibly affordable at $2–$4, and even upscale meals rarely cross $20.

• Top spots in Gaziantep:
  Zeugma Mosaic Museum, Gaziantep Castle, Copper Bazaar, Emine Göğüş Culinary Museum

• Best food to try:
  Baklava (of course), lahmacun, beyran soup, kebabs, katmer (pistachio pastry), and every imaginable pistachio treat

• Hidden gems to explore:
  – Tahmis Kahvesi: an atmospheric 17th-century coffeehouse
  – Traditional baklava workshops where you can watch artisans in action
  – Hidden caravanserais are now turned into cafes or artisan spaces
  – Archaeological sites like Rumkale and the Yesemek Sculpture Workshop

16. Kars

Far in the east, near the Armenian border, lies Kars, a snowy frontier town where crumbling cathedrals, Russian-era buildings, and windswept plains converge. It’s remote, raw, and riveting. The hauntingly beautiful ruins of Ani, once a thriving medieval city, are reason enough to visit. But Kars also offers cheese, poetry (this is Orhan Pamuk’s "Snow" country), and a landscape that shifts from pastoral to post-apocalyptic with the light.

In winter, it turns into a wonderland of frozen rivers and icy rail journeys, especially if you’re taking the iconic Eastern Express train.

• How to reach Kars:
  Fly into Kars Harakani Airport (KSY), or take the scenic Eastern Express train from Ankara.

• Nearest airport:
  Kars Harakani Airport (KSY)

• Average cost:
  Accommodation ranges from $25–$70. Local meals, including cheese platters and traditional dishes, typically cost $5–$12.

• Top spots in Kars:
  Ani Ruins, Kars Castle, Fethiye Mosque, and Russian-era stone architecture in the city centre

• Best food to try:
  Kars gravyer (Gruyère-like cheese), kaz eti (goose meat), hangel (a local pasta), and honey from the surrounding highlands

• Hidden gems to explore:
  – Boğatepe Cheese Museum in a mountain village
  – Lake Çıldır: frozen in winter, perfect for sleigh rides and ice fishing
  – Historic Armenian churches dotting the countryside
  – Local artisan cheese cellars with tastings

17. Mardin

Mardin rises like a golden mirage out of the Mesopotamian plains. Its honey-hued stone buildings cling to a hillside, layered with centuries of Arab, Assyrian, and Kurdish influence. Minarets and church spires share a skyline, and cobbled lanes lead to centuries-old monasteries and madrasas.

The old town has a poetic stillness to it. As the sun sets and bathes the city in amber, you’ll find yourself enchanted by the architecture, the call to prayer, and the stories whispered by its ancient walls.

• How to reach Mardin:
  Mardin Airport (MQM) is about 20 km from the city. Buses and private transfers run frequently.

• Nearest airport:
  Mardin Airport (MQM)

• Average cost:
  Boutique guesthouses cost $40–$90, and meals in the old town cost around $5–$15.

• Top spots in Mardin:
  Zinciriye Madrasa, Deyrulzafaran Monastery, Mardin Museum, Great Mosque, Dara Ancient City

• Best food to try:
  İkbebet (stuffed bulgur balls), sembusek (meat pastry), kaburga dolması (stuffed ribs), and Syriac wines

• Hidden gems to explore:
  – Local Syriac wineries and Assyrian churches in Midyat
  – Artuklu stone houses with lattice balconies
  – Traditional handicraft markets tucked into quiet lanes
  – Rooftop cafes with sweeping Mesopotamian views

18. Şanlıurfa (Urfa)

Known as the “City of Prophets,” Şanlıurfa holds an ancient, sacred energy. It’s where legend says Abraham was born, and modern archaeology shook the world with the discovery of Göbekli Tepe, the oldest known temple on Earth.

Urfa pulses with faith, folklore, and fire, especially in the aroma-rich bazaars and smoky kebab joints. Pilgrims come to pay their respects; history lovers come to witness the dawn of civilisation. You’ll leave with the feeling that time is measured differently here, by belief, stone, and legacy.

• How to reach Şanlıurfa:
  Şanlıurfa GAP Airport (GNY) is 35 km from the city. Taxis and shuttles are readily available.

• Nearest airport:
  Şanlıurfa GAP Airport (GNY)

• Average cost:
  Hotels range from $30–$70. A full meal with kebabs and sides costs around $8–$20.

• Top spots in Şanlıurfa:
  Göbekli Tepe, Balıklıgöl (Pool of Sacred Fish), Urfa Castle, Halil-ur Rahman Mosque, Urfa Bazaar

• Best food to try:
  Urfa kebab, çiğ köfte (raw meatless bulgur), borani (spinach-yogurt dish), and kadayıf

• Hidden gems to explore:
  – Harran: a desert village with beehive mud-brick houses
  – Archaeological dig sites around Karahan Tepe
  – Whirling dervish performances in historical caravanserais
  – Hidden courtyards behind bazaar alleyways

19. Kaş

Kaş is a coastal dream that hasn’t lost its soul. Tucked between dramatic cliffs and the glistening Mediterranean, it’s laid-back, effortlessly pretty, and filled with little moments that linger: a stroll past bougainvillaea-covered homes, a dive into sapphire-blue waters, or a slow breakfast with olives and honey as the town stirs awake.

Whether you're here to scuba dive, sea kayak over ancient ruins, or just unwind by the marina, Kaş lets you breathe. Unlike its flashier neighbours, it whispers its charm, and that’s exactly why you’ll fall in love with it.

• How to reach Kaş:
  The closest airport is Dalaman (DLM), about 2.5–3 hours away by car. Antalya is also an option (about 3–4 hours).

• Nearest airport:
  Dalaman Airport (DLM)

• Average cost:
  Boutique hotels cost $60–$150. Meals at harbour-view cafes cost $10–$20, and local eateries offer cheaper options.

• Top spots in Kaş:
  Kaputaş Beach, Kekova Island (sunken city), Lycian rock tombs, Kaş Amphitheatre, Uzun Çarşı (Old Market Street)

• Best food to try:
  Grilled octopus, meze platters, stuffed zucchini flowers, and homemade lemon ice cream

• Hidden gems to explore:
  – Boat trip to Simena Castle and the sunken city
  – Sea kayaking over submerged ruins
  – Tiny nearby villages like Üçağız and Kalkan
  – Ancient ruins on the Lycian Way hike

20. Datça

Quietly tucked between the Aegean and Mediterranean, this place offers wind-swept peninsulas, crystal-clear waters, and small villages where life unfolds slowly and sweetly, like the scent of its famed almond blossoms.

The air feels different here. The sea is cleaner. The light is softer. And at the tip of the peninsula lies ancient Knidos, where once mathematicians, artists, and astronomers studied under the stars. If you’re chasing a quieter kind of beauty, unhurried, uncluttered, and unforgettable, Datça will meet you there.

• How to reach Datça: Fly into Dalaman Airport (DLM), then take a 2.5–3 hour drive or ferry from Bodrum to reach the peninsula.

• Nearest airport: Dalaman Airport (DLM)

• Average cost: Stays in family-run pensions or boutique hotels cost around $40–$100. Seaside meals, with local herbs and catch of the day, are around $10–$20.

• Top spots in Datça: Knidos ruins, Old Datça village, Hayıtbükü Bay, Kargı Cove

• Best food to try: Stuffed squash blossoms, grilled calamari, thyme honey, and Datça almonds fresh from the source

• Hidden gems to explore:
  – Secluded bays like Domuzbükü and Palamutbükü
  – Olive oil farms and artisan soap makers in Mesudiye
  – Local almond and honey producers
  – Ancient Hellenistic theatre overlooking the sea at Knidos

21. Alanya

Alanya brings together history and holiday in one sun-kissed embrace. With its dramatic castle clinging to a rocky peninsula, turquoise beaches stretching into the horizon, and the Red Tower keeping centuries-old watch over the harbour, this is a place where the past lives side by side with beach towels and parasailing boats.

But peel back the resort town image, and you’ll find atmospheric bazaars, orange groves, and fortress walls that glow at dusk. Whether you're diving into caves or just watching the Mediterranean roll in from a hillside terrace, Alanya offers an easygoing magic you didn’t expect.

• How to reach Alanya: Fly into Gazipaşa-Alanya Airport (GZP), just 45 km from the city. Antalya Airport (AYT) is another option, about 2 hours away.

• Nearest airport: Gazipaşa-Alanya Airport (GZP)

• Average cost: Beachfront stays range from $50–$150, depending on the season. Meals near the castle or marina average $8–$18.

• Top spots in Alanya: Alanya Castle, Red Tower, Cleopatra Beach, Damlataş Cave, Dim River

• Best food to try: Pide with minced meat, citrus-based salads, almond halva, and fresh orange juice straight from the grove

• Hidden gems to explore:
  – Sapadere Canyon for a cool forest escape
  – Alanya Archaeological Museum for quiet historical moments
  – Sunset hikes along the Tophane neighbourhood’s cobbled alleys
  – Boat trips to Pirate and Lovers’ caves

22. Safranbolu

Walking through Safranbolu feels like stepping into an Ottoman painting—timber-framed mansions, cobblestone lanes, and spice-laden air that lingers with the warmth of saffron and rosewater. This UNESCO World Heritage town is a living museum where heritage is preserved and lived in.

Set against green hills, it’s the kind of place that slows your step. You’ll find time to admire the artistry in every carved wooden ceiling, sip tea in old caravanserais, and lose yourself in craft shops filled with copper, textiles, and lokum made with saffron from nearby fields.

• How to reach Safranbolu: The nearest airport is Kastamonu (KFS) or Ankara (ESB), both followed by a scenic 2–3 hour drive. Buses also connect from Istanbul.

• Nearest airport: Kastamonu Airport (KFS) or Ankara Esenboğa Airport (ESB)

• Average cost: Charming heritage stays range from $30–$80. A hearty Ottoman meal in a traditional konak costs around $6–$15.

• Top spots in Safranbolu: Cinci Han Caravanserai, Kaymakamlar Museum House, Hıdırlık Hill, Safranbolu Old Bazaar

• Best food to try: Saffron-flavoured Turkish delight, bükme (pastry with spinach and cheese), zerde (saffron rice pudding), and şehzade kebab

• Hidden gems to explore:
  – Bulak Mencilis Cave with its dramatic stalactites
  – Yörük village is nearby for a deeper dive into regional traditions
  – Ironmongers’ Bazaar for handmade copper and tinware
  – Garden courtyards tucked behind historic homes

23. Side

Side is where sun, sea, and centuries of history meet in the most scenic way possible. Roman ruins casually spill onto golden beaches, and the Temple of Apollo stands theatrically at the edge of the water, its columns silhouetted against fiery sunsets that feel almost too perfect to be real.

But it’s not all postcard views. Side's charm lies in its layers: cobbled streets with buzzing cafes, a grand amphitheatre that once held 15,000 spectators, and ancient city gates still marking your arrival. It’s a place that lets you wander through time, sandals dusty from the past, salt still on your skin.

• How to reach Side: Fly into Antalya Airport (AYT); Side is a 1.5-hour drive east along the coast.

• Nearest airport: Antalya Airport (AYT)

• Average cost: Boutique beachside stays start at $50. Meals with a sea view range from $10–$25.

• Top spots in Side: Temple of Apollo, Roman Amphitheatre, Side Museum (in a restored Roman bath), Harbour promenade

• Best food to try: Grilled sea bass, meze platters, gözleme with herbs, and fresh pomegranate juice from roadside stalls

• Hidden gems to explore:
  – Manavgat Waterfall is nearby for a freshwater escape
  – Ancient agora with partially intact colonnades
  – Ruins tucked into modern cafes and alleys
  – Sunset from the temple platform, uninterrupted

24. Assos (Behramkale)

Among Turkey’s hidden gems, Assos, known locally as Behramkale, is a favourite among insiders, perfectly nestled between Istanbul and Izmir along the stunning Aegean coast. This is a place to slow down and feel time stretch out, especially as you gaze from the Temple of Athena across to the distant silhouette of Lesbos Island.

The ancient philosopher Aristotle once lived and taught here, and it’s not hard to imagine why. With its stone-paved streets, timeless rhythm, and staggering views, Assos is a balm for modern minds.

• How to reach Assos: Fly into Edremit Airport (EDO), then drive 1.5–2 hours along coastal roads.

• Nearest airport: Balıkesir Koca Seyit Airport (EDO)

• Average cost: Stone inns and coastal pensions start at $35. Local Aegean meals average $8–$18.

• Top spots in Assos: Temple of Athena, Behramkale village, Ancient harbour, Hüdavendigar Bridge

• Best food to try: Grilled sardines, wild greens in olive oil, artisanal cheeses, and local Assos wine

• Hidden gems to explore:
  – Sunset from the temple, arguably one of the most peaceful in Turkey
  – Quiet harbour cafes where fishermen still mend nets
  – Byzantine city walls and early Christian church ruins
  – Olive groves that spill down toward the sea

25. Pergamon (Bergama)

Once a powerful centre of learning and culture, Pergamon feels like a sleeping giant, with its dramatic hilltop acropolis watching silently over the modern town of Bergama below. Walk among temples, columns, and altars, and you’ll sense the intellectual spirit that once birthed the second-largest library in the ancient world.

The theatre, famously steep, is both an architectural marvel and a heart-pounding photo spot. Below, the Asklepion, the ancient healing centre, is a haunting, humbling place that predates modern medicine.

• How to reach Pergamon: The nearest airport is Izmir (ADB), which is about 1.5–2 hours by road. Regular buses also run from major cities.

• Nearest airport: Izmir Adnan Menderes Airport (ADB)

• Average cost: Budget stays in Bergama from $25; guided visits and museum entries remain affordable. Meals range from $5–$15.

• Top spots in Pergamon: Acropolis, Theatre, Library ruins, Red Basilica, Asklepion

• Best food to try: Eggplant-based mezes, local köfte, fig desserts, and bergamot-infused sweets

• Hidden gems to explore:
  – Cable car ride to the Acropolis
  – Hidden tunnels beneath the healing complex
  – Less-touristed sanctuaries like the Altar of Zeus
  – Local antique shops and Ottoman mansions in Bergama town

26. Troy (Truva)

Troy lives as much in imagination as in stone. Immortalised by Homer and immortalised again by Hollywood, this archaeological site near Çanakkale is a place where myth and earth meet. Walk through its layered ruins, nine ancient cities stacked atop one another, and you’ll begin to understand why this place has fascinated explorers, scholars, and storytellers for centuries.

It’s not about towering structures, but it’s about narrative, symbolism, and standing in the midst of one of the world’s most enduring legends.

• How to reach Troy: Fly into Çanakkale Airport (CKZ) or take a ferry from Istanbul. The site is a 30-minute drive from Çanakkale city.

• Nearest airport: Çanakkale Airport (CKZ)

• Average cost: Accommodation in Çanakkale ranges from $30–$70. Entry to the archaeological site is around $10.

• Top spots in Troy: Troy Archaeological Site, Wooden Horse replica, Troy Museum, ancient city gates

• Best food to try: Mussels stuffed with spiced rice, local goat cheese, meat stews, and Çanakkale’s famed tomatoes

• Hidden gems to explore:
  – Nearby countryside trails through ancient settlements
  – Museum of Troy for contextual deep dives
  – Villages around Tevfikiye with traditional crafts
  – Epic storytelling performances are occasionally hosted at the site

27. Ayvalık

Tucked along the northern Aegean coast, this former Greek town is a patchwork of pastel houses, cobbled streets, old stone churches-turned-mosques, and artisan bakeries wafting out the scent of warm bread and rosemary.

Spend your days hopping between its offshore islands, watching fishermen mend their nets, or sipping rakı at sunset along the waterfront. It’s understated and deeply soulful—a living postcard where the past lingers in the architecture and the food speaks of sun-soaked hills.

• How to reach Ayvalık: Fly into Edremit Airport (EDO), followed by a 40-minute drive. Buses also connect from Izmir and Istanbul.

• Nearest airport: Balıkesir Koca Seyit Airport (EDO)

• Average cost: Family-run boutique stays start at $35–$90. Olive oil-rich mezes and fresh seafood meals are usually between $8–$20.

• Top spots in Ayvalık: Cunda Island, Taksiyarhis Church Museum, Seytan Sofrası (Devil’s Feast) viewpoint, Ayvalık Old Town

• Best food to try: Grilled octopus, lor cheese with herbs, stuffed zucchini flowers, and anything soaked in local olive oil

• Hidden gems to explore:
  – Stone-paved streets of Cunda, dotted with bookshops and cafes
  – Olive oil tastings in small, family-owned mills
  – Abandoned Greek mansions frozen in time
  – Secluded coves and swimming spots reachable by boat

28. Bozcaada

Bozcaada is a wind-swept island dream - untouched, uncluttered, and totally unhurried. Just off the Aegean coast near Çanakkale, it’s known for its rolling vineyards, whitewashed houses with bright shutters, and pebbled beaches that stay blissfully crowd-free.

It’s the kind of place where you rent a bike, stop for a glass of local wine, and forget about your phone entirely. Time on Bozcaada moves with the wind and waves. It’s a gentle escape for those seeking something quietly special.

• How to reach Bozcaada: Ferry from Geyikli port (1 hour), which is accessible by road from Çanakkale or Edremit airports.

• Nearest airport: Çanakkale Airport (CKZ) or Balıkesir Koca Seyit Airport (EDO)

• Average cost: Charming pensions and boutique stays range from $40–$100. Local wines and meals in the harbour area cost $10–$25.

• Top spots in Bozcaada: Bozcaada Castle, Ayazma Beach, Polente Lighthouse, island vineyards and wine cellars

• Best food to try: Stuffed grape leaves, squid with herbs, tomato jam, and island rosé from Corvus or Talay wineries

• Hidden gems to explore:
  – Sunset from the windmills above the vineyards
  – Greek Orthodox church in the old town square
  – Hidden beaches like Tuzburnu and Aquarium Bay
  – Homemade marmalade stands tucked into alleys

29. Mount Ararat (Ağrı)

Towering above the clouds in eastern Turkey, Mount Ararat is more than a mountain; it’s a symbol. At 5,137 meters, this snow-capped volcanic giant is Turkey’s highest peak and is steeped in biblical lore as the supposed resting place of Noah’s Ark.

But even beyond the mythology, Ararat is breathtaking. Whether you're climbing it, photographing it from the surrounding plains, or exploring the remote Kurdish villages at its base, this is a region that feels wild, elemental, and deeply humbling.

• How to reach Mount Ararat: Fly into Ağrı Airport (AJI) or Iğdır Airport (IGD). Mountaineering permits are required and organised through licensed guides.

• Nearest airport: Ağrı Airport (AJI) or Iğdır Airport (IGD)

• Average cost: Guided treks cost anywhere between $400–$800, including permits and gear. Accommodation in nearby towns like Doğubayazıt ranges from $25–$60.

• Top spots around Ararat: Mount Ararat Base Camp, Ishak Pasha Palace, Doğubayazıt town, and the meteor crater near the Iranian border

• Best food to try: Goat cheese, tandır bread, Kurdish-style rice dishes, and apricots from neighbouring orchards

• Hidden gems to explore:
  – Panoramic views of Ararat at dawn from remote hilltops
  – Abandoned Armenian monasteries dotting the landscape
  – Salt caves and hot springs in the region
  – Stories from local Kurdish villages passed down through generations

30. Van

Van is the kind of place that lingers with you long after you leave. Set beside Turkey’s largest lake, stunning and saltwater blue, it’s a city with layers of culture, from Urartian kingdoms to Armenian churches, Kurdish traditions, and Persian echoes.

You come for Lake Van and stay for Akdamar Island’s 10th-century church, Van cats with odd-colored eyes, and the sheer expanse of sky and silence. Van feels like the edge of something vast, rugged, beautiful, and real.

• How to reach Van: Van Ferit Melen Airport (VAN) is well-connected to major Turkish cities. Minibuses and taxis run into the city and lake areas.

• Nearest airport: Van Ferit Melen Airport (VAN)

• Average cost: Hotels start around $30–$70. Lakeside meals or Kurdish-style breakfasts range from $5–$15.

• Top spots in Van: Lake Van, Akdamar Island and Church, Van Castle, Van Museum

• Best food to try: Van-style breakfast (with dozens of small dishes), keledoş (wheat-yoghurt stew), and lavaş with herbed cheese and sweet mulberry jam

• Hidden gems to explore:
  – Muradiye Waterfalls framed by snowy peaks
  – Hoşap Castle on a rocky outcrop along the road to Iran
  – Traditional breakfasts that can take up an entire table
  – Local markets selling kilims, spices, and dried herbs

31. Mount Nemrut (Nemrut Dağı)

Mount Nemrut is one of those places that feels otherworldly. At over 2,100 meters above sea level, in the remote southeast of Turkey, the summit is crowned with giant stone heads, remnants of a forgotten kingdom that once dared to touch the skies.

Built by King Antiochus I of Commagene in the 1st century BCE, this surreal mountaintop sanctuary is both a royal tomb and a celestial tribute. At sunrise or sunset, when golden light hits the colossal statues of gods and eagles, the whole scene becomes eerie, powerful, and unforgettable, like stepping into an ancient myth suspended in time.

• How to reach Mount Nemrut: The nearest airport is Adıyaman (ADF), about 90 km away. From there, you can drive or take a guided tour to the mountain. The final stretch involves a short but steep hike to the summit.

• Nearest airport: Adıyaman Airport (ADF)

• Average cost: Guided day tours cost around $40–$80, often including transport and entrance fees. Basic accommodations in nearby towns like Kahta or Adıyaman range from $25–$60.

• Top spots around Nemrut: East and West terraces with colossal statues, Tumulus of Antiochus I, Arsameia ruins, Cendere Bridge, Karakuş Tumulus

• Best time to visit: May to October; mornings for sunrise and evenings for sunset are ideal. In winter, snow makes access difficult but transforms the site into a dreamlike snowscape.

• Best food to try nearby: Lamb kebabs with local spices, gözleme with fresh herbs, bulgur pilaf, and apricots from Malatya en route

• Hidden gems to explore:
  – Eski Kahta (Old Kahta) castle ruins are tucked into rocky cliffs
  – Remote village cafés where time seems to pause
  – Hiking trails connecting ancient Commagene sites
  – Observing stars from the summit after dusk, far from light pollution

Turkey is not a country you simply check off a list; it’s a place that demands to be felt, wandered, tasted, and returned to. Every corner tells a different story from the ancient city of Troy to the fairy chimneys of Cappadocia, from sun-bleached coastal villages to snow-laced mountain towns. This list is, in many ways, the ultimate guide to the country’s most captivating destinations, a curated journey through landscapes shaped by gods, empires, poets, and time.

Over the course of 16 days, I travelled across regions, crossed cultural fault lines, and stood in places where myth and memory still linger. And yet, it only scratched the surface. Because Turkey isn’t a place that fits neatly into one trip. It unravels slowly through layered conversations, roadside meals, dusty ruins, and unexpected detours.

Once you’ve heard the call to prayer echo across Istanbul, tasted pistachio-laced baklava in Gaziantep, or watched the sun melt behind the Temple of Apollo in Side, you’ll understand that one visit is never enough. It’s a country you’ll keep returning to, not just to see more, but to feel more deeply every time.